MILK PERMEATE POWDER

The product is obtained from milk concentrate, using ultra filtration, then it is dried by spraying. Exceptional organoleptic properties.

Application:

It is used in the food industry: biscuits, bakery, ice-cream, confectionery, desserts, milk drinks and other branches of the food industry.

Milk permeate powder product is rich in milk salt and lactose, guarantees a unique taste of milk.

Package:                                                                                                                

Multi-layer paper bags with the inside polyethylene insert of a net weight of 25 kg.

Best before:

12 months from date of manufacture.

Storage conditions:

Temperature below 25ºC and humidity of 75%